Analysis of the structure and metabolic function of microbial community in cigar tobacco leaves in agricultural processing stage

por Zhang, Qianying, Zheng, Tianfei, Yang, Zhen, Yang, Shuanghong, Cai, Wen, Li, Pinhe, Huang, Yang, Zhang, Juan, Li, Dongliang
Publicado 2023

Analysis of Microbial Community, Volatile Flavor Compounds, and Flavor of Cigar Tobacco Leaves From Different Regions

por Zheng, Tianfei, Zhang, Qianying, Li, Pinhe, Wu, Xinying, Liu, Yi, Yang, Zhen, Li, Dongliang, Zhang, Juan, Du, Guocheng
Publicado 2022

Effects of Inoculation With Acinetobacter on Fermentation of Cigar Tobacco Leaves

por Zheng, Tianfei, Zhang, Qianying, Wu, Qiaoyin, Li, Dongliang, Wu, Xinying, Li, Pinhe, Zhou, Quanwei, Cai, Wen, Zhang, Juan, Du, Guocheng
Publicado 2022

Effects of a novel microbial fermentation medium produced by Tremella aurantialba SCT-F3 on cigar filler leaf

por Zhang, Qianying, Yang, Shuanghong, Yang, Zhen, Zheng, Tianfei, Li, Pinhe, Zhou, Quanwei, Cai, Wen, Wang, Yue, Zhang, Juan, Ji, Xiaoying, Li, Dongliang
Publicado 2023