Isolation and Identification of Anthocyanin Component in the Fruits of Acanthopanax Sessiliflorus (Rupr. & Maxim.) Seem. by Means of High Speed Counter Current Chromatography and E...

por Chen, Liang, Xin, Xiulan, Feng, Hui, Li, Shuangshi, Cao, Qiguang, Wang, Xinying, Vriesekoop, Frank
Publicado 2020