Blending Technology Based on HPLC Fingerprint and Nonlinear Programming to Control the Quality of Ginkgo Leaves

por Liu, Zhe, Li, Guixin, Zhang, Yu, Jin, Hongli, Liu, Yucheng, Dong, Jiatao, Li, Xiaonong, Liu, Yanfang, Liang, Xinmiao
Publicado 2022

Mechanism deconvolution of Qing Fei Pai Du decoction for treatment of Coronavirus Disease 2019 (COVID-19) by label-free integrative pharmacology assays

por Xu, Fangfang, Hou, Tao, Shen, Aijin, Jin, Hongli, Xiao, Yuansheng, Yu, Wenyi, Li, Xiaonong, Wang, Jixia, Liu, Yanfang, Liang, Xinmiao
Publicado 2021

Rapid Discrimination and Prediction of Ginsengs from Three Origins Based on UHPLC-Q-TOF-MS Combined with SVM

por Zhang, Chi, Liu, Zhe, Lu, Shaoming, Xiao, Liujun, Xue, Qianqian, Jin, Hongli, Gan, Jiapan, Li, Xiaonong, Liu, Yanfang, Liang, Xinmiao
Publicado 2022

Identification of tagged glycans with a protein nanopore

por Li, Minmin, Xiong, Yuting, Cao, Yuchen, Zhang, Chen, Li, Yuting, Ning, Hanwen, Liu, Fan, Zhou, Han, Li, Xiaonong, Ye, Xianlong, Pang, Yue, Zhang, Jiaming, Liang, Xinmiao, Qing, Guangyan
Publicado 2023