Dietary Sodium Intake and Food Sources among Chinese Adults: Data from the CNNHS 2010–2012

por Fang, Kehong, He, Yuna, Fang, Yuehui, Lian, Yiyao
Publicado 2020

Relationship of Sodium Intake with Overweight/Obesity among Chinese Children and Adolescents: Data from the CNNHS 2010–2012

por Fang, Kehong, He, Yuna, Fang, Yuehui, Lian, Yiyao
Publicado 2021

Associations between Feeding Patterns and Infant Health in China: A Propensity Score Matching Approach

por Fang, Yuehui, Lian, Yiyao, Yang, Zhenyu, Duan, Yifan, He, Yuna
Publicado 2021

Epidemiology of Norovirus Outbreaks Reported to the Public Health Emergency Event Surveillance System, China, 2014–2017

por Lian, Yiyao, Wu, Shuyu, Luo, Li, Lv, Bin, Liao, Qiaohong, Li, Zhongjie, Rainey, Jeanette J., Hall, Aron J., Ran, Lu
Publicado 2019

The burden of cardiovascular disease attributable to dietary risk factors in the provinces of China, 2002–2018: a nationwide population-based study

por Fang, Yuehui, Xia, Juan, Lian, Yiyao, Zhang, Mei, Kang, Yuting, Zhao, Zhenping, Wang, Limin, Yin, Peng, Wang, Zengwu, Ye, Chen, Zhou, Maigeng, He, Yuna
Publicado 2023

Trends and Disparities of Energy Intake and Macronutrient Composition in China: A Series of National Surveys, 1982–2012

por Zhu, Zhenni, Yang, Xiaoguang, Fang, Yuehui, Zhang, Jian, Yang, Zhenyu, Wang, Zhu, Liu, Ailing, He, Li, Sun, Jing, Lian, Yiyao, Ding, Gangqiang, He, Yuna
Publicado 2020