Antagonistic Peptides That Specifically Bind to the First and Second Extracellular Loops of CCR5 and Anti-IL-23p19 Antibody Reduce Airway Inflammation by Suppressing the IL-23/Th17...

por Zhang, Yingli, Liang, Rongrong, Xie, Aicen, Shi, Wenqian, Huang, Huarong, Zhong, Yingqiang
Publicado 2020

Effect of an Antagonistic Peptide of CCR5 on the Expression of Autophagy-related Genes and β-Arrestin 2 in Lung Tissues of Asthmatic Mice

por Liu, Juan, Liang, Rongrong, Huang, Huarong, Zhang, Yingli, Xie, Aicen, Zhong, Yingqiang
Publicado 2020

Bio-protective potential of lactic acid bacteria: Effect of Lactobacillus sakei and Lactobacillus curvatus on changes of the microbial community in vacuum-packaged chilled beef

por Zhang, Yimin, Zhu, Lixian, Dong, Pengcheng, Liang, Rongrong, Mao, Yanwei, Qiu, Shubing, Luo, Xin
Publicado 2018

The relationship between myofiber characteristics and meat quality of Chinese Qinchuan and Luxi cattle

por Lu, Xiao, Yang, Yuying, Zhang, Yimin, Mao, Yanwei, Liang, Rongrong, Zhu, Lixian, Luo, Xin
Publicado 2021

Effect of Rapid Chilling on Beef Quality and Cytoskeletal Protein Degradation in M. longissimus of Chinese Yellow Crossbred Bulls

por Mao, Yanwei, Zhang, Yimin, Liang, Rongrong, Ren, Lulu, Zhu, He, Li, Ke, Zhu, Lixian, Luo, Xin
Publicado 2012

Effect of Ultimate pH on Postmortem Myofibrillar Protein Degradation and Meat Quality Characteristics of Chinese Yellow Crossbreed Cattle

por Li, Peng, Wang, Tiantian, Mao, Yanwei, Zhang, Yimin, Niu, Lebao, Liang, Rongrong, Zhu, Lixian, Luo, Xin
Publicado 2014

Faecalibacterium prausnitzii‐derived microbial anti‐inflammatory molecule regulates intestinal integrity in diabetes mellitus mice via modulating tight junction protein expression...

por Xu, Jihao, Liang, Rongrong, Zhang, Wang, Tian, Kuangyi, Li, Jieyao, Chen, Xianming, Yu, Tao, Chen, Qikui
Publicado 2019

Ligand-gated ion channel P2X7 regulates hypoxia-induced factor-1α mediated pain induced by dental pulpitis in the medullary dorsal horn

por Zhang, Jing, Si, Jialin, Liang, Rongrong, Lu, Yuxin, Shang, Hongwei, Li, Xinwei, Sun, Shukai, Wu, Li-an
Publicado 2022

Investigation of muscle-specific beef color stability at different ultimate pHs

por Wu, Shuang, Han, Jina, Liang, Rongrong, Dong, Pengcheng, Zhu, Lixian, Hopkins, David L., Zhang, Yimin, Luo, Xin
Publicado 2020

Effects of Calcium Salts on the Physicochemical Quality of Cured Beef Sausages during Manufacturing and Storage: A Potential Calcium Application for Sausages with Alginate Casings

por Yang, Xiaoyin, Sebranek, Joseph G., Luo, Xin, Zhang, Wangang, Zhang, Mengmeng, Xu, Baochen, Zhang, Yimin, Liang, Rongrong
Publicado 2021

Effect of different short-term high ambient temperature on chicken meat quality and ultra–structure

por Zhang, Minghao, Zhu, Lixian, Zhang, Yimin, Mao, Yanwei, Zhang, Mingyue, Dong, Pengcheng, Niu, Lebao, Luo, Xin, Liang, Rongrong
Publicado 2019

The biological effect of a beef‐derived Latilactobacillus sakei on beef steaks during chilled storage

por Yang, Huixuan, Luo, Xin, Zhu, Lixian, Liang, Rongrong, Mao, Yanwei, Yang, Xiaoyin, Niu, Lebao, Zhang, Yimin, Dong, Pengcheng
Publicado 2022

m(6)A methyltransferase METTL3 maintains colon cancer tumorigenicity by suppressing SOCS2 to promote cell proliferation

por Xu, Jihao, Chen, Qikui, Tian, Kuangyi, Liang, Rongrong, Chen, Ting, Gong, Aiyu, Mathy, Nicholas W., Yu, Tao, Chen, Xianming
Publicado 2020