Preparation of Antioxidant Protein Hydrolysates from Pleurotus geesteranus and Their Protective Effects on H(2)O(2) Oxidative Damaged PC12 Cells

por Liao, Xiyu, Zhu, Zhenjun, Wu, Shujian, Chen, Mengfei, Huang, Rui, Wang, Juan, Wu, Qingping, Ding, Yu
Publicado 2020

Bacillus cereus Isolated From Vegetables in China: Incidence, Genetic Diversity, Virulence Genes, and Antimicrobial Resistance

por Yu, Pengfei, Yu, Shubo, Wang, Juan, Guo, Hui, Zhang, Ying, Liao, Xiyu, Zhang, Junhui, Wu, Shi, Gu, Qihui, Xue, Liang, Zeng, Haiyan, Pang, Rui, Lei, Tao, Zhang, Jumei, Wu, Qingping, Ding, Yu
Publicado 2019

Corrigendum: Bacillus cereus Isolated From Vegetables in China: Incidence, Genetic Diversity, Virulence Genes, and Antimicrobial Resistance

por Yu, Pengfei, Yu, Shubo, Wang, Juan, Guo, Hui, Zhang, Ying, Liao, Xiyu, Zhang, Junhui, Wu, Shi, Gu, Qihui, Xue, Liang, Zeng, Haiyan, Pang, Rui, Lei, Tao, Zhang, Jumei, Wu, Qingping, Ding, Yu
Publicado 2020

Assessment and molecular characterization of Bacillus cereus isolated from edible fungi in China

por Liu, Chengcheng, Yu, Pengfei, Yu, Shubo, Wang, Juan, Guo, Hui, Zhang, Ying, Zhang, Junhui, Liao, Xiyu, Li, Chun, Wu, Shi, Gu, Qihui, Zeng, Haiyan, Zhang, Youxiong, Wei, Xianhu, Zhang, Jumei, Wu, Qingping, Ding, Yu
Publicado 2020