Characterization of Pyrenophora tritici-repentis (Tan Spot of Wheat) Races in Baltic States and Romania

por Abdullah, Sidrat, Sehgal, Sunish Kumar, Ali, Shaukat, Liatukas, Zilvinas, Ittu, Mariana, Kaur, Navjot
Publicado 2017

Grain Yield Performance and Quality Characteristics of Waxy and Non-Waxy Winter Wheat Cultivars under High and Low-Input Farming Systems

por Cesevičienė, Jurgita, Gorash, Andrii, Liatukas, Žilvinas, Armonienė, Rita, Ruzgas, Vytautas, Statkevičiūtė, Gražina, Jaškūnė, Kristina, Brazauskas, Gintaras
Publicado 2022

Comparison Study of Nontreated and Fermented Wheat Varieties ‘Ada’, ‘Sarta’, and New Breed Blue and Purple Wheat Lines Wholemeal Flour

por Bartkiene, Elena, Starkute, Vytaute, Zokaityte, Egle, Klupsaite, Dovile, Mockus, Ernestas, Bartkevics, Vadims, Borisova, Anastasija, Gruzauskas, Romas, Liatukas, Žilvinas, Ruzgas, Vytautas
Publicado 2022

Genome-Wide Association Analysis and Genomic Prediction for Adult-Plant Resistance to Septoria Tritici Blotch and Powdery Mildew in Winter Wheat

por Alemu, Admas, Brazauskas, Gintaras, Gaikpa, David S., Henriksson, Tina, Islamov, Bulat, Jørgensen, Lise Nistrup, Koppel, Mati, Koppel, Reine, Liatukas, Žilvinas, Svensson, Jan T., Chawade, Aakash
Publicado 2021

Changes in the physicochemical parameters and microbial community of a new cultivar blue wheat cereal wholemeal during sourdough production

por Bartkiene, Elena, Starkute, Vytaute, Zokaityte, Egle, Klupsaite, Dovile, Mockus, Ernestas, Ruzauskas, Modestas, Bartkevics, Vadims, Borisova, Anastasija, Rocha, João Miguel, Ozogul, Fatih, Liatukas, Zilvinas, Ruzgas, Vytautas
Publicado 2022