Hygienic quality of soil in the Gemer region (Slovakia) and the impact of risk elements contamination on cultivated agricultural products

por Musilová, Janette, Harangozo, Ľuboš, Franková, Hana, Lidiková, Judita, Vollmannová, Alena, Tóth, Tomáš
Publicado 2021

Changes in Antioxidant Properties and Phenolics in Sweet Potatoes (Ipomoea batatas L.) Due to Heat Treatments

por Franková, Hana, Musilová, Janette, Árvay, Július, Šnirc, Marek, Jančo, Ivona, Lidiková, Judita, Vollmannová, Alena
Publicado 2022

Heavy Metals Presence in the Soil and Their Content in Selected Varieties of Chili Peppers in Slovakia

por Lidiková, Judita, Čeryová, Natália, Šnirc, Marek, Musilová, Janette, Harangozo, Ľuboš, Vollmannová, Alena, Brindza, Jan, Grygorieva, Olga
Publicado 2021

Impact of old environmental burden in the Spiš region (Slovakia) on soil and home-grown vegetable contamination, and health effects of heavy metals

por Musilová, Janette, Franková, Hana, Lidiková, Judita, Chlpík, Juraj, Vollmannová, Alena, Árvay, Július, Harangozo, Ľuboš, Urminská, Jana, Tóth, Tomáš
Publicado 2022

Molecular Shield for Protection of Buckwheat Plants from UV-B Radiation

por Kreft, Ivan, Vollmannová, Alena, Lidiková, Judita, Musilová, Janette, Germ, Mateja, Golob, Aleksandra, Vombergar, Blanka, Kocjan Ačko, Darja, Luthar, Zlata
Publicado 2022

Quality Attributes and Sensory Acceptance of Different Botanical Coffee Co-Products

por Poláková, Katarína, Bobková, Alica, Demianová, Alžbeta, Bobko, Marek, Lidiková, Judita, Jurčaga, Lukáš, Belej, Ľubomír, Mesárošová, Andrea, Korčok, Melina, Tóth, Tomáš
Publicado 2023

Concentrations of Phenolic Acids Are Differently Genetically Determined in Leaves, Flowers, and Grain of Common Buckwheat (Fagopyrum esculentum Moench)

por Vollmannová, Alena, Musilová, Janette, Lidiková, Judita, Árvay, Július, Šnirc, Marek, Tóth, Tomáš, Bojňanská, Tatiana, Čičová, Iveta, Kreft, Ivan, Germ, Mateja
Publicado 2021