Exercise and Beta-Glucan Consumption (Saccharomyces cerevisiae) Improve the Metabolic Profile and Reduce the Atherogenic Index in Type 2 Diabetic Rats (HFD/STZ)

por Andrade, Eric Francelino, Lima, Andressa Ribeiro Veiga, Nunes, Ingrid Edwiges, Orlando, Débora Ribeiro, Gondim, Paula Novato, Zangeronimo, Márcio Gilberto, Alves, Fernando Henrique Ferrari, Pereira, Luciano José
Publicado 2016

Dose-response effect of prebiotic ingestion (β-glucans isolated from Saccharomyces cerevisiae) in diabetic rats with periodontal disease

por Azzi, Diana Vilela, de Jesus Pereira, Andressa Naira, de Oliveira Silva, Viviam, de Carvalho Foureaux, Renata, Lima, Andressa Ribeiro Veiga, Barducci, Robson Sfaciotti, Albuquerque, Adriana Silva, Reis, Gabriel Lasmar, de Oliveira, Raphael Ricon, Andrade, Eric Francelino, Zangeronimo, Márcio Gilberto, Chalfun-Júnior, Antonio, Pereira, Luciano José
Publicado 2021