Application of α-aminoisobutyric acid and β-aminoisobutyric acid inhibits pericarp browning of harvested longan fruit

por Wang, Hui, Zhi, Wei, Qu, Hongxia, Lin, Hetong, Jiang, Yueming
Publicado 2015

Influence of hydrogen peroxide on the ROS metabolism and its relationship to pulp breakdown of fresh longan during storage

por Lin, Yixiong, Lin, Yifen, Lin, Mengshi, Fan, Zhongqi, Lin, Hetong
Publicado 2021

Impacts of exogenous ROS scavenger ascorbic acid on the storability and quality attributes of fresh longan fruit

por Liu, Jingyun, Lin, Yifen, Lin, Hetong, Lin, Mengshi, Fan, Zhongqi
Publicado 2021

Amelioration of chilling injury and enhancement of quality maintenance in cold-stored guava fruit by melatonin treatment

por Chen, Hongbin, Lin, Hetong, Jiang, Xuanjing, Lin, Mengshi, Fan, Zhongqi
Publicado 2022

Au nanoparticle-loaded eggshell for electrochemical detection of nitrite

por Ding, Qi, Cao, Liping, Liu, Minghuan, Lin, Hetong, Yang, Da-Peng
Publicado 2021

Phomopsis longanae Chi-Induced Change in ROS Metabolism and Its Relation to Pericarp Browning and Disease Development of Harvested Longan Fruit

por Wang, Hui, Chen, Yihui, Lin, Hetong, Sun, Junzheng, Lin, Yifen, Lin, Mengshi
Publicado 2018

One-Step Process for Environment-Friendly Preparation of Agar Oligosaccharides From Gracilaria lemaneiformis by the Action of Flammeovirga sp. OC4

por Chen, Xinglin, Li, Li, Chan, Zhuhua, Zeng, Runying, Lin, Mengshi, Lin, Hetong
Publicado 2019

γ-Aminobutyric acid treatment reduces chilling injury and improves quality maintenance of cold-stored Chinese olive fruit

por Fan, Zhongqi, Lin, Bin, Lin, Hetong, Lin, Mengshi, Chen, Jianye, Lin, Yifen
Publicado 2022

Effects of astaxanthin on microRNA expression in a rat cardiomyocyte anoxia-reoxygenation model

por Zhang, Xinxin, Xu, Min, Cai, Shuilin, Chen, Bei, Lin, Hetong, Liu, Zhiyu
Publicado 2023

Phomopsis longanae Chi causing the pulp breakdown of fresh longan fruit through affecting reactive oxygen species metabolism

por Yu, Jing, Chen, Yazhen, Lin, Hetong, Lin, Yifen, Lin, Mengshi, Zheng, Yi, Fan, Zhongqi
Publicado 2022

DNP and ATP regulate the pulp breakdown development in Phomopsis longanae Chi-infected longan fruit through modulating the ROS metabolism

por Lin, Yuzhao, Lin, Hetong, Zeng, Lingzhen, Zheng, Yi, Chen, Yazhen, Fan, Zhongqi, Lin, Yifen
Publicado 2022

Slightly acidic electrolyzed water treatment improves the quality and storage properties of carambola fruit

por Zhang, Jing, Liu, Qingqing, Chen, Xuezhen, Li, Meiling, Lin, Mingyu, Chen, Yihui, Lin, Hetong
Publicado 2022

ε-Poly-l-Lysine Enhances Fruit Disease Resistance in Postharvest Longans (Dimocarpus longan Lour.) by Modulating Energy Status and ATPase Activity

por Sun, Junzheng, Chen, Hongbin, Chen, Yihui, Lin, Mengshi, Hung, Yen-Con, Jiang, Yuji, Lin, Hetong
Publicado 2022

Acidic electrolyzed water treatment retards softening and retains cell wall polysaccharides in pulp of postharvest fresh longans and its possible mechanism

por Sun, Junzheng, Chen, Hongbin, Xie, Huilin, Li, Meiling, Chen, Yihui, Hung, Yen-Con, Lin, Hetong
Publicado 2022

Phomopsis longanae Chi-Induced Changes in Activities of Cell Wall-Degrading Enzymes and Contents of Cell Wall Components in Pericarp of Harvested Longan Fruit and Its Relation to D...

por Chen, Yihui, Zhang, Shen, Lin, Hetong, Sun, Junzheng, Lin, Yifen, Wang, Hui, Lin, Mengshi, Shi, John
Publicado 2018

Phomopsis longanae Chi-Induced Disease Development and Pericarp Browning of Harvested Longan Fruit in Association With Energy Metabolism

por Chen, Yihui, Lin, Hetong, Zhang, Shen, Sun, Junzheng, Lin, Yifen, Wang, Hui, Lin, Mengshi, Shi, John
Publicado 2018

Antifungal Activity and Action Mechanism of Ginger Oleoresin Against Pestalotiopsis microspora Isolated From Chinese Olive Fruits

por Chen, Tuanwei, Lu, Ju, Kang, Binbin, Lin, Mengshi, Ding, Lijie, Zhang, Lingyan, Chen, Guoying, Chen, Shaojun, Lin, Hetong
Publicado 2018