Combined Transcriptome and Metabolome analysis of Pitaya fruit unveiled the mechanisms underlying Peel and pulp color formation

por Zhou, Zhaoxi, Gao, Hongmao, Ming, Jianhong, Ding, Zheli, Lin, Xing’e, Zhan, Rulin
Publicado 2020

Comparative Metabolic Profiling in Pulp and Peel of Green and Red Pitayas (Hylocereus polyrhizus and Hylocereus undatus) Reveals Potential Valorization in the Pharmaceutical and Fo...

por Lin, Xing'e, Gao, Hongmao, Ding, Zheli, Zhan, Rulin, Zhou, Zhaoxi, Ming, Jianhong
Publicado 2021

Transcriptome Profiling Provides Insight into the Genes in Carotenoid Biosynthesis during the Mesocarp and Seed Developmental Stages of Avocado (Persea americana)

por Ge, Yu, Cheng, Zhihao, Si, Xiongyuan, Ma, Weihong, Tan, Lin, Zang, Xiaoping, Wu, Bin, Xu, Zining, Wang, Nan, Zhou, Zhaoxi, Lin, Xinge, Dong, Xiangshu, Zhan, Rulin
Publicado 2019