Sphingolipids contribute to acetic acid resistance in Zygosaccharomyces bailii

por Lindahl, Lina, Genheden, Samuel, Eriksson, Leif A., Olsson, Lisbeth, Bettiga, Maurizio
Publicado 2015

Membrane engineering of S. cerevisiae targeting sphingolipid metabolism

por Lindahl, Lina, Santos, Aline X. S., Olsson, Helén, Olsson, Lisbeth, Bettiga, Maurizio
Publicado 2017

Alcohols enhance the rate of acetic acid diffusion in S. cerevisiae: biophysical mechanisms and implications for acetic acid tolerance

por Lindahl, Lina, Genheden, Samuel, Faria-Oliveira, Fábio, Allard, Stefan, Eriksson, Leif A., Olsson, Lisbeth, Bettiga, Maurizio
Publicado 2017