What Is on the Menu?—A Quantitative Analysis on Label Format among (Potential) Restaurant Guests and Restaurant Owners

por Hanssen, Nadja S. J., Linschooten, Joost O., van Lieverloo, J. Hein M., Roodenburg, Annet J. C.
Publicado 2021

The ConsuMEER study: a randomised trial towards the effectiveness of protein-rich ready-made meals and protein-rich dairy products in increasing protein intake of community-dwellin...

por Borkent, Jos W., Beelen, Janne, Linschooten, Joost O., Roodenburg, Annet J. C., de van der Schueren, Marian A. E.
Publicado 2019

Low awareness of community-dwelling older adults on the importance of dietary protein: new insights from four qualitative studies

por Linschooten, Joost O., Verwijs, Marije H., Beelen, Janne, de van der Schueren, Marian A. E., Roodenburg, Annet J. C.
Publicado 2021

The protein gap—increasing protein intake in the diet of community-dwelling older adults: a simulation study

por Verwijs, Marije H, de van der Schueren, Marian AE, Ocké, Marga C, Ditewig, Jacco, Linschooten, Joost O, Roodenburg, Annet JC, de Groot, Lisette CPGM
Publicado 2022

Protein Intake among Community-Dwelling Older Adults: The Influence of (Pre-) Motivational Determinants

por Verwijs, Marije H., Haveman-Nies, Annemien, Borkent, Jos W., Linschooten, Joost O., Roodenburg, Annet J. C., de Groot, Lisette C. P. G. M., de van der Schueren, Marian A. E.
Publicado 2022