Grain supplementation of calves as an alternative beef production system to pasture-finished steers in Chilean Patagonia: meat quality and fatty acid composition

por Sales, Francisco, Bravo-Lamas, Leire, Realini, Carolina E, Lira, Raúl, Aldai, Noelia, Morales, Rodrigo
Publicado 2019

Growth, Carcass and Meat Characteristics of Grass-Fed Lambs Weaned from Extensive Rangeland and Grazed on Permanent Pastures or Alfalfa

por Elizalde, Felipe, Hepp, Christian, Reyes, Camila, Tapia, Marilyn, Lira, Raúl, Morales, Rodrigo, Sales, Francisco, Catrileo, Adrián, Silva, Magdalena
Publicado 2020

Supplementation of Underfed Twin-Bearing Ewes with Herbal Vitamins C and E: Impacts on Birth Weight, Postnatal Growth, and Pre-Weaning Survival of the Lambs

por Parraguez, Víctor H., Sales, Francisco, Peralta, Oscar A., Narbona, Eileen, Lira, Raúl, De los Reyes, Mónica, González-Bulnes, Antonio
Publicado 2020

Maternal Supplementation with Antioxidant Vitamins in Sheep Results in Increased Transfer to the Fetus and Improvement of Fetal Antioxidant Status and Development

por Sales, Francisco, Peralta, Oscar A., Narbona, Eileen, McCoard, Sue, Lira, Raúl, De Los Reyes, Mónica, González-Bulnes, Antonio, Parraguez, Víctor H.
Publicado 2019