Blood Level of 2-arachidonoyl glycerol (2-AG), Neuropeptide Y and Omentin and Their Correlation with Food Habits in Obese Women

por Rahmanian, Mozhdeh, Lotfi Yaghin, Neda, Alizadeh, Mohammad
Publicado 2020

Nutritional approach for increasing public health during pandemic of COVID-19: A comprehensive review of antiviral nutrients and nutraceuticals

por Ebrahimzadeh-Attari, Vahideh, Panahi, Ghodratollah, Hebert, James R., Ostadrahimi, Alireza, Saghafi-Asl, Maryam, Lotfi-Yaghin, Neda, Baradaran, Behzad
Publicado 2021