Sugar guidelines should be evidence-based and contain simple and easily actionable messages

por Yan, Rina Ruolin, Louie, Jimmy Chun Yu
Publicado 2023

Editorial: Waist-to-height ratio is a simple tool for assessing central obesity and consequent health risk

por Louie, Jimmy Chun Yu, Wall-Medrano, Abraham
Publicado 2023

Current WHO recommendation to reduce free sugar intake from all sources to below 10% of daily energy intake for supporting overall health is not well supported by available evidenc...

por Yan, Rina Ruolin, Chan, Chi Bun, Louie, Jimmy Chun Yu
Publicado 2022

Dietary glycaemic index and glycaemic load among Australian adults – results from the 2011–2012 Australian Health Survey

por Louie, Jimmy Chun Yu, Jones, Molly, Barclay, Alan W., Brand-Miller, Jennie C.
Publicado 2017

Total and Free Sugar Levels and Main Types of Sugars Used in 18,784 Local and Imported Pre-Packaged Foods and Beverages Sold in Hong Kong

por Chan, Lok Yin, Coyle, Daisy H., Wu, Jason H. Y., Louie, Jimmy Chun Yu
Publicado 2021

Timing of Peak Blood Glucose after Breakfast Meals of Different Glycemic Index in Women with Gestational Diabetes

por Louie, Jimmy Chun Yu, Markovic, Tania P., Ross, Glynis P., Foote, Deborah, Brand-Miller, Jennie C.
Publicado 2012

Glycemic Index and Pregnancy: A Systematic Literature Review

por Louie, Jimmy Chun Yu, Brand-Miller, Jennie C., Markovic, Tania P., Ross, Glynis P., Moses, Robert G.
Publicado 2010

Dairy Consumption and the Risk of 15-Year Cardiovascular Disease Mortality in a Cohort of Older Australians

por Louie, Jimmy Chun Yu, Flood, Victoria M., Burlutsky, George, Rangan, Anna M., Gill, Timothy P., Mitchell, Paul
Publicado 2013

Changes in Added Sugar Intake and Body Weight in a Cohort of Older Australians: A Secondary Analysis of the Blue Mountains Eye Study

por Moshtaghian, Hanieh, Charlton, Karen E., Louie, Jimmy Chun Yu, Probst, Yasmine C., Mitchell, Paul, Flood, Victoria M.
Publicado 2021

The longitudinal association between coffee and tea consumption and the risk of metabolic syndrome and its component conditions in an older adult population

por Wong, Tommy Hon Ting, Burlutsky, George, Gopinath, Bamini, Flood, Victoria M., Mitchell, Paul, Louie, Jimmy Chun Yu
Publicado 2022

The Use of Non-Nutritive and Low-Calorie Sweeteners in 19,915 Local and Imported Pre-Packaged Foods in Hong Kong

por O, Billy Yin Sing, Coyle, Daisy H., Dunford, Elizabeth K., Wu, Jason H. Y., Louie, Jimmy Chun Yu
Publicado 2021

An Innovative Machine Learning Approach to Predict the Dietary Fiber Content of Packaged Foods

por Davies, Tazman, Louie, Jimmy Chun Yu, Scapin, Tailane, Pettigrew, Simone, Wu, Jason HY, Marklund, Matti, Coyle, Daisy H.
Publicado 2021

The Decreasing Trend in Dietary Glycaemic Index and Glycaemic Load in Australian Children and Adolescents between 1995 and 2012

por Yeung, Chris Ho Ching, Kusnadi, Devina Tri Lestrai, Barclay, Alan Winston, Brand-Miller, Jennie Cecile, Louie, Jimmy Chun Yu
Publicado 2018

A Randomized Controlled Trial Investigating the Effects of a Low–Glycemic Index Diet on Pregnancy Outcomes in Gestational Diabetes Mellitus

por Louie, Jimmy Chun Yu, Markovic, Tania P., Perera, Nimalie, Foote, Deborah, Petocz, Peter, Ross, Glynis P., Brand-Miller, Jennie C.
Publicado 2011

Modelling of the impact of universal added sugar reduction through food reformulation

por Yeung, Chris Ho Ching, Gohil, Paayal, Rangan, Anna M., Flood, Victoria M., Arcot, Jayashree, Gill, Timothy P., Louie, Jimmy Chun Yu
Publicado 2017

Estimating the potential impact of the Australian government’s reformulation targets on household sugar purchases

por Coyle, Daisy H., Shahid, Maria, Dunford, Elizabeth K., Louie, Jimmy Chun Yu, Trieu, Kathy, Marklund, Matti, Neal, Bruce, Wu, Jason H. Y.
Publicado 2021

Typical food portion sizes consumed by Australian adults: results from the 2011–12 Australian National Nutrition and Physical Activity Survey

por Zheng, Miaobing, Wu, Jason H Y, Louie, Jimmy Chun Yu, Flood, Victoria M, Gill, Tim, Thomas, Beth, Cleanthous, Xenia, Neal, Bruce, Rangan, Anna
Publicado 2016

Poor food and nutrient intake among Indigenous and non-Indigenous rural Australian children

por Gwynn, Josephine D, Flood, Victoria M, D'Este, Catherine A, Attia, John R, Turner, Nicole, Cochrane, Janine, Louie, Jimmy Chun-Yu, Wiggers, John H
Publicado 2012

Electronic Dietary Intake Assessment (e-DIA): Comparison of a Mobile Phone Digital Entry App for Dietary Data Collection With 24-Hour Dietary Recalls

por Rangan, Anna M, O'Connor, Sarah, Giannelli, Valentina, Yap, Megan LH, Tang, Lie Ming, Roy, Rajshri, Louie, Jimmy Chun Yu, Hebden, Lana, Kay, Judy, Allman-Farinelli, Margaret
Publicado 2015

Socio-economic difference in purchases of ultra-processed foods in Australia: an analysis of a nationally representative household grocery purchasing panel

por Coyle, Daisy H., Huang, Liping, Shahid, Maria, Gaines, Allison, Di Tanna, Gian Luca, Louie, Jimmy Chun Yu, Pan, Xiongfei, Marklund, Matti, Neal, Bruce, Wu, Jason H. Y.
Publicado 2022