Grape seed procyanidin extract against lung cancer: the role of microrna-106b, bioavailability, and bioactivity

por Xue, Bingye, Lu, Qing-Yi, Massie, Larry, Qualls, Clifford, Mao, Jenny T.
Publicado 2018

Phytochemical Assays of Commercial Botanical Dietary Supplements

por Krochmal, Robert, Hardy, Mary, Bowerman, Susan, Lu, Qing-Yi, Wang, H-J, Elashoff, RM, Heber, David
Publicado 2004

Determination of Rottlerin, a Natural Protein Kinases C Inhibitor, in Pancreatic Cancer Cells and Mouse Xenografts by RP-HPLC Method

por Lu, Qing-Yi, Zhang, Lifeng, Lugea, Aurelia, Moro, Aune, Edderkaoui, Mouad, Eibl, Guido, Pandol, Stephen J., Go, Vay-Liang W
Publicado 2012

Prebiotic Potential and Chemical Composition of Seven Culinary Spice Extracts

por Lu, Qing‐Yi, Summanen, Paula H., Lee, Ru‐Po, Huang, Jianjun, Henning, Susanne M., Heber, David, Finegold, Sydney M., Li, Zhaoping
Publicado 2017

Health benefit of vegetable/fruit juice-based diet: Role of microbiome

por Henning, Susanne M., Yang, Jieping, Shao, Paul, Lee, Ru-Po, Huang, Jianjun, Ly, Austin, Hsu, Mark, Lu, Qing-Yi, Thames, Gail, Heber, David, Li, Zhaoping
Publicado 2017

Single Cell Mechanotype and Associated Molecular Changes in Urothelial Cell Transformation and Progression

por Yu, Weibo, Lu, Qing-Yi, Sharma, Shivani, Ly, Chau, Di Carlo, Dino, Rowat, Amy C., LeClaire, Michael, Kim, Donghyuk, Chow, Christine, Gimzewski, James K., Rao, Jianyu
Publicado 2020

Mixed Spices at Culinary Doses Have Prebiotic Effects in Healthy Adults: A Pilot Study

por Lu, Qing-Yi, Rasmussen, Anna M., Yang, Jieping, Lee, Ru-Po, Huang, Jianjun, Shao, Paul, Carpenter, Catherine L., Gilbuena, Irene, Thames, Gail, Henning, Susanne M., Heber, David, Li, Zhaoping
Publicado 2019

Household Ventilation May Reduce Effects of Indoor Air Pollutants for Prevention of Lung Cancer: A Case-Control Study in a Chinese Population

por Jin, Zi-Yi, Wu, Ming, Han, Ren-Qiang, Zhang, Xiao-Feng, Wang, Xu-Shan, Liu, Ai-Ming, Zhou, Jin-Yi, Lu, Qing-Yi, Kim, Claire H., Mu, Lina, Zhang, Zuo-Feng, Zhao, Jin-Kou
Publicado 2014

Single Nucleotide Polymorphisms of One-Carbon Metabolism and Cancers of the Esophagus, Stomach, and Liver in a Chinese Population

por Chang, Shen-Chih, Chang, Po-Yin, Butler, Brendan, Goldstein, Binh Y., Mu, Lina, Cai, Lin, You, Nai-Chieh Y., Baecker, Aileen, Yu, Shun-Zhang, Heber, David, Lu, Qing-Yi, Li, Liming, Greenland, Sander, Zhang, Zuo-Feng
Publicado 2014

Dietary Intake of Fatty Acids, Total Cholesterol, and Stomach Cancer in a Chinese Population

por Zhu, Yu-Hui, Jeong, Somee, Wu, Ming, Jin, Zi-Yi, Zhou, Jin-Yi, Han, Ren-Qiang, Yang, Jie, Zhang, Xiao-Feng, Wang, Xu-Shan, Liu, Ai-Ming, Gu, Xiao-Ping, Su, Ming, Hu, Xu, Sun, Zheng, Li, Gang, Li, Li-Ming, Mu, Li-Na, Lu, Qing-Yi, Zhao, Jin-Kou, Zhang, Zuo-Feng
Publicado 2019

Raw Garlic Consumption and Risk of Liver Cancer: A Population-Based Case-Control Study in Eastern China

por Liu, Xing, Baecker, Aileen, Wu, Ming, Zhou, Jin-Yi, Yang, Jie, Han, Ren-Qiang, Wang, Pei-Hua, Liu, Ai-Min, Gu, Xiaoping, Zhang, Xiao-Feng, Wang, Xu-Shan, Su, Ming, Hu, Xu, Sun, Zheng, Li, Gang, Jin, Zi-Yi, Jung, Su Yon, Mu, Lina, He, Na, Lu, Qing-Yi, Li, Liming, Zhao, Jin-Kou, Zhang, Zuo-Feng
Publicado 2019