Physical Stability of Chestnut Lily Beverages (CLB): Effects of Shear Homogenization on Beverage Rheological Behavior, Particle Size, and Sensory Properties

por Cui, Yao, Liu, Jianxue, Han, Sihai, Li, Peiyan, Luo, Denglin, Guo, Jinying
Publicado 2022

Chestnut Lily Beverage (CLB) Processing Using Ultrasound-Assisted Nisin: Microbiota Inactivation and Product Quality

por Cui, Yao, Liu, Jianxue, Han, Sihai, Li, Peiyan, Luo, Denglin, Guo, Jinying
Publicado 2022

Catalytic and anti-bacterial properties of biosynthesized silver nanoparticles using native inulin

por Xu, Wei, Huang, Kunling, Jin, Weiping, Luo, Denglin, Liu, Huan, Li, Yingying, Liu, Xinfang
Publicado 2018

Antibiofilm effects of punicalagin against Staphylococcus aureus in vitro

por Xu, Yunfeng, Guo, Weiping, Luo, Denglin, Li, Peiyan, Xiang, Jinle, Chen, Junliang, Xia, Xiaodong, Xie, Qinggang
Publicado 2023

Effects of low molecular sugars on the retrogradation of tapioca starch gels during storage

por Zhang, Xiaoyu, Li, Rongfang, Kang, Huaibin, Luo, Denglin, Fan, Jinling, Zhu, Wenxue, Liu, Xinfang, Tong, Qunyi
Publicado 2017

Insight into the interaction between tannin acid and bovine serum albumin from a spectroscopic and molecular docking perspective

por Xu, Wei, Ning, Yuli, Cao, Shiwan, Wu, Guanchen, Sun, Haomin, Chai, Liwen, Wu, Shuping, Li, Jingyi, Luo, Denglin
Publicado 2023

Effect of Arabinoxylan from Wastewater Generated during Vital Wheat Gluten Production on Liver Metabolism in Type 2 Diabetic Mice

por Luo, Denglin, Li, Xingguo, Geng, Mengyuan, Zhang, Yunhui, Lan, Honglin, Li, Jiale, Qi, Caili, Bai, Zhouya, Huang, Jihong
Publicado 2023

High Internal-Phase Pickering Emulsions Stabilized by Xanthan Gum/Lysozyme Nanoparticles: Rheological and Microstructural Perspective

por Xu, Wei, Li, Zhifan, Sun, Haomin, Zheng, Shuqing, Li, He, Luo, Denglin, Li, Yingying, Wang, Mengyuan, Wang, Yuntao
Publicado 2022

Carrageenan-Based Pickering Emulsion Gels Stabilized by Xanthan Gum/Lysozyme Nanoparticle: Microstructure, Rheological, and Texture Perspective

por Xiong, Tianzhen, Sun, Haomin, Niu, Ziyi, Xu, Wei, Li, Zhifan, He, Yawen, Luo, Denglin, Xi, Wenjie, Wei, Jingjing, Zhang, Chunlan
Publicado 2022

Characterization and antibacterial behavior of an edible konjac glucomannan/soluble black tea powder hybrid film with ultraviolet absorption

por Xu, Wei, Jia, Yin, Wei, Jingjing, Ning, Yuli, Sun, Haomin, Jiang, Lanxi, Chai, Liwen, Luo, Denglin, Cao, Shiwan, Shah, Bakht Ramin
Publicado 2022