Dietary intake of heavy metals from eight highly consumed species of cultured fish and possible human health risk implications in Bangladesh

por Ullah, A.K.M. Atique, Maksud, M.A., Khan, S.R., Lutfa, L.N., Quraishi, Shamshad B.
Publicado 2017

Lead Exposure of Four Biologically Important Common Branded and Non-branded Spices: Relative Analysis and Health Implication

por Alam, M. Nur E., Hosen, M. Mozammal, Ullah, A. K. M. Atique, Maksud, M. A., Khan, S. R., Lutfa, L. N., Choudhury, Tasrina Rabia, Quraishi, Shamshad B.
Publicado 2023

Pollution Characteristics, Source Identification, and Health Risk of Heavy Metals in the Soil-Vegetable System in Two Districts of Bangladesh

por Alam, M. Nur E., Hosen, M. Mozammal, Ullah, A. K. M. Atique, Maksud, M. A., Khan, S. R., Lutfa, L. N., Choudhury, Tasrina Rabia, Quraishi, Shamshad B.
Publicado 2023