The effect of using diet supplementation based on argane (Argania spinosa) on fattening performance, carcass characteristics and fatty acid composition of lambs

por Moutik, Sana, Benali, Aouatif, Bendaou, Mohammed, Maadoudi, El Haj, Kabbour, Mohammed Rachid, El Housni, Abdellah, Es-Safi, Nour Eddine
Publicado 2021

Nutritional and Technological Optimization of Wheat-Chickpea- Milk Powder Composite Flour and Its Impact on Rheological and Sensorial Properties of Leavened Flat Bread

por Benali, Aouatif, En-nahli, Youness, Noutfia, Younès, Elbaouchi, Adil, Kabbour, Mohammed Rachid, Gaboun, Fatima, El Maadoudi, El Haj, Benbrahim, Nadia, Taghouti, Mona, Ouhssine, Mohammed, Kumar, Shiv
Publicado 2021