The Inhibitory Effects of Curcuma longa L. Essential Oil and Curcumin on Aspergillus flavus Link Growth and Morphology

por Ferreira, Flávio Dias, Mossini, Simone Aparecida Galerani, Ferreira, Francine Maery Dias, Arrotéia, Carla Cristina, da Costa, Christiane Luciana, Nakamura, Celso Vataru, Machinski Junior, Miguel
Publicado 2013

Design of Nanostructured Lipid Carriers Containing Cymbopogon martinii (Palmarosa) Essential Oil against Aspergillus nomius

por Uchida, Denise Tiemi, Siqueira, Gabriella Ferreira, dos Reis, Edson Marques, Hegeto, Fábio Luis, Medina Neto, Antonio, Reis, Adriano Valim, Bruschi, Marcos Luciano, Villa Nova, Mônica, Machinski Júnior, Miguel
Publicado 2021

Cooccurrence of Mycotoxins in Maize and Poultry Feeds from Brazil by Liquid Chromatography/Tandem Mass Spectrometry

por de Souza, Maria de Lourdes Mendes, Sulyok, Michael, Freitas-Silva, Otniel, Costa, Sônia Soares, Brabet, Catherine, Machinski Junior, Miguel, Sekiyama, Beatriz Leiko, Vargas, Eugenia Azevedo, Krska, Rudolf, Schuhmacher, Rainer
Publicado 2013