The Importance of Antioxidant Biomaterials in Human Health and Technological Innovation: A Review

por Pedro, Alessandra Cristina, Paniz, Oscar Giordani, Fernandes, Isabela de Andrade Arruda, Bortolini, Débora Gonçalves, Rubio, Fernanda Thaís Vieira, Haminiuk, Charles Windson Isidoro, Maciel, Giselle Maria, Magalhães, Washington Luiz Esteves
Publicado 2022

PINE NANOCELLULOSE AND BACTERIAL NANOCELLULOSE DRESSINGS ARE SIMILAR IN THE TREATMENT OF SECOND-DEGREE BURN? EXPERIMENTAL STUDY IN RATS

por COELHO, Guilherme Andrade, MAGALHÃES, Maria Angélica Baron, MATIOSKI, Alysson, RIBAS-FILHO, Jurandir Marcondes, MAGALHÃES, Washington Luiz Esteves, CLARO, Francine Ceccon, RAMOS, Rafael Koerich, de CAMARGO, Thayline Mylena Santana, MALAFAIA, Osvaldo
Publicado 2020

Inclusion of Soybean Hulls (Glycine max) and Pupunha Peach Palm (Bactris gasipaes) Nanofibers in the Diet of Growing Rabbits: Effects on Zootechnical Performance and Intestinal Hea...

por de Oliveira, Geovane Rosa, de Andrade, Carla, Bez, Isabela Cristina Colaço, Melo, Antonio Diego Brandão, Almeida, Vivian Vezzoni, Magalhães, Washington Luiz Esteves, Weber, Saulo Henrique, Sotomaior, Cristina Santos, Luciano, Fernando Bittencourt, Costa, Leandro Batista
Publicado 2023