Effects of supplemental L-methionine on growth performance and redox status of turkey poults compared with the use of DL-methionine()

por Park, I, Pasquetti, T, Malheiros, R D, Ferket, P R, Kim, S W
Publicado 2018

Influence of dietary dacitic tuff breccia on laying hen performance and egg quality parameters and bone structure at 85 weeks of age after a non-anorexic molt program at 73 to 77 w...

por Malheiros, R.D., Moraes, V.M.B., Anderson, K.E., Castro, F.L.S., Ferrel, J.E.
Publicado 2022

Effects of functional oils on the growth, carcass and meat characteristics, and intestinal morphology of commercial turkey toms

por Ferket, P.R., Malheiros, R.D., Moraes, V.M.B., Ayoola, A.A., Barasch, I., Toomer, O.T., Torrent, J.
Publicado 2020