Growth performance of broiler chickens fed on feeds with varying mixing homogeneity

por Rocha, Alexandre Gomes, Dilkin, Paulo, Montanhini Neto, Roberto, Schaefer, César, Mallmann, Carlos Augusto
Publicado 2022

Comparison of the efficiency between two sampling plans for aflatoxins analysis in maize

por Mallmann, Adriano Olnei, Marchioro, Alexandro, Oliveira, Maurício Schneider, Rauber, Ricardo Hummes, Dilkin, Paulo, Mallmann, Carlos Augusto
Publicado 2014

Multivariate method for prediction of fumonisins B(1) and B(2) and zearalenone in Brazilian maize using Near Infrared Spectroscopy (NIR)

por Tyska, Denize, Mallmann, Adriano Olnei, Vidal, Juliano Kobs, de Almeida, Carlos Alberto Araújo, Gressler, Luciane Tourem, Mallmann, Carlos Augusto
Publicado 2021

Replacing Animal Fat with Gels of Psyllium Fiber and Combined Linseed Oil–Psyllium Fiber in Salamis: Impacts on Technological, Nutritional, Oxidative, and Sensory Properties

por Jovanovichs, Marcos Roberto Casarin, Pinton, Mariana Basso, Correa, Leticia Pereira, Pedro, Douglas, Mallmann, Carlos Augusto, Wagner, Roger, Cichoski, Alexandre José, Lorenzo, José Manuel, Teixeira, Alfredo Jorge Costa, Campagnol, Paulo Cezar Bastianello, dos Santos, Bibiana Alves
Publicado 2023