Association Mapping for 24 Traits Related to Protein Content, Gluten Strength, Color, Cooking, and Milling Quality Using Balanced and Unbalanced Data in Durum Wheat [Triticum turgi...

por Johnson, Marina, Kumar, Ajay, Oladzad-Abbasabadi, Atena, Salsman, Evan, Aoun, Meriem, Manthey, Frank A., Elias, Elias M.
Publicado 2019