The Potential of Xylooligosaccharides as Prebiotics and Their Sustainable Production from Agro-Industrial by-Products

por Valladares-Diestra, Kim Kley, de Souza Vandenberghe, Luciana Porto, Vieira, Sabrina, Goyzueta-Mamani, Luis Daniel, de Mattos, Patricia Beatriz Gruening, Manzoki, Maria Clara, Soccol, Vanete Thomaz, Soccol, Carlos Ricardo
Publicado 2023