Evaluation of risk factors for COVID-19 severity or death and their relationship to metabolic pathways()

por Marhuenda-Egea, F.C., Narro-Serrano, J.
Publicado 2023

Chemical, Thermal and Spectroscopic Methods to Assess Biodegradation of Winery-Distillery Wastes during Composting

por Torres-Climent, A., Gomis, P., Martín-Mata, J., Bustamante, M. A., Marhuenda-Egea, F. C., Pérez-Murcia, M. D., Pérez-Espinosa, A., Paredes, C., Moral, R.
Publicado 2015

Development of organic fertilizers from food market waste and urban gardening by composting in Ecuador

por Jara-Samaniego, J., Pérez-Murcia, M. D., Bustamante, M. A., Paredes, C., Pérez-Espinosa, A., Gavilanes-Terán, I., López, M., Marhuenda-Egea, F. C., Brito, H., Moral, R.
Publicado 2017

A metabolic readout of the urine metabolome of COVID-19 patients

por Marhuenda-Egea, F. C., Narro-Serrano, J., Shalabi-Benavent, M. J., Álamo-Marzo, J. M., Amador-Prous, C., Algado-Rabasa, J. T., Garijo-Saiz, A. M., Marco-Escoto, M.
Publicado 2023