Nutritional Regulation of Gene Expression: Carbohydrate-, Fat- and Amino Acid-Dependent Modulation of Transcriptional Activity

por Haro, Diego, Marrero, Pedro F., Relat, Joana
Publicado 2019

A Mixture of Pure, Isolated Polyphenols Worsens the Insulin Resistance and Induces Kidney and Liver Fibrosis Markers in Diet-Induced Obese Mice

por Sanz-Lamora, Hèctor, Marrero, Pedro F., Haro, Diego, Relat, Joana
Publicado 2022

Lyophilized Maqui (Aristotelia chilensis) Berry Administration Suppresses High-Fat Diet-Induced Liver Lipogenesis through the Induction of the Nuclear Corepressor SMILE

por Sandoval, Viviana, Sanz-Lamora, Hèctor, Marrero, Pedro F., Relat, Joana, Haro, Diego
Publicado 2021

Metabolic Impact of Flavonoids Consumption in Obesity: From Central to Peripheral

por Sandoval, Viviana, Sanz-Lamora, Hèctor, Arias, Giselle, Marrero, Pedro F., Haro, Diego, Relat, Joana
Publicado 2020

Different fatty acid metabolism effects of (−)-Epigallocatechin-3-Gallate and C75 in Adenocarcinoma lung cancer

por Relat, Joana, Blancafort, Adriana, Oliveras, Glòria, Cufí, Sílvia, Haro, Diego, Marrero, Pedro F, Puig, Teresa
Publicado 2012

Fibroblast Growth Factor 21 and the Adaptive Response to Nutritional Challenges

por Martínez-Garza, Úrsula, Torres-Oteros, Daniel, Yarritu-Gallego, Alex, Marrero, Pedro F., Haro, Diego, Relat, Joana
Publicado 2019

Lyophilized Maqui (Aristotelia chilensis) Berry Induces Browning in the Subcutaneous White Adipose Tissue and Ameliorates the Insulin Resistance in High Fat Diet-Induced Obese Mice

por Sandoval, Viviana, Femenias, Antoni, Martínez-Garza, Úrsula, Sanz-Lamora, Hèctor, Castagnini, Juan Manuel, Quifer-Rada, Paola, Lamuela-Raventós, Rosa Maria, Marrero, Pedro F., Haro, Diego, Relat, Joana
Publicado 2019