Study of the Influence of the Almond Shell Variety on the Mechanical Properties of Starch-Based Polymer Biocomposites

por Ibáñez García, Ana, Martínez García, Asunción, Ferrándiz Bou, Santiago
Publicado 2020

Recyclability Analysis of Starch Thermoplastic/Almond Shell Biocomposite

por Ibáñez-García, Ana, Martínez-García, Asunción, Ferrándiz-Bou, Santiago
Publicado 2021

Development of Blends to Improve Flexibility of Biodegradable Polymers

por Jordá-Reolid, María, Ibáñez-García, Ana, Catani, Linda, Martínez-García, Asunción
Publicado 2022

Poly-Lactic Acid-Bagasse Based Bio-Composite for Additive Manufacturing

por Carichino, Silvia, Scanferla, Dino, Fico, Daniela, Rizzo, Daniela, Ferrari, Francesca, Jordá-Reolid, María, Martínez-García, Asunción, Corcione, Carola Esposito
Publicado 2023

Incorporation of Argan Shell Flour in a Biobased Polypropylene Matrix for the Development of High Environmentally Friendly Composites by Injection Molding

por Jordà-Reolid, María, Moreno, Virginia, Martínez-Garcia, Asunción, Covas, José A., Gomez-Caturla, Jaume, Ivorra-Martinez, Juan, Quiles-Carrillo, Luis
Publicado 2023