Vitamin C Intake is Inversely Associated with Cardiovascular Mortality in a Cohort of Spanish Graduates: The SUN Project

por Martín-Calvo, Nerea, Martínez-González, Miguel Ángel
Publicado 2017

Respuesta a la carta al editor de Retuerto Griessner M. et al.

por Martín-Calvo, Nerea, Martínez-González, Miguel Ángel
Publicado 2021

Association between Body Mass Index, Waist-to-Height Ratio and Adiposity in Children: A Systematic Review and Meta-Analysis

por Martin-Calvo, Nerea, Moreno-Galarraga, Laura, Martinez-Gonzalez, Miguel Angel
Publicado 2016

The use of expensive technologies instead of simple, sound and effective lifestyle interventions: a perpetual delusion

por Carlos, Silvia, de Irala, Jokin, Hanley, Matt, Martínez-González, Miguel Ángel
Publicado 2014

Transferability of the Mediterranean Diet to Non-Mediterranean Countries. What Is and What Is Not the Mediterranean Diet

por Martínez-González, Miguel Ángel, Hershey, Maria Soledad, Zazpe, Itziar, Trichopoulou, Antonia
Publicado 2017

Correction: Martínez-González, M.A. et al. Transferability of the Mediterranean Diet to Non-Mediterranean Countries. What Is and What Is Not the Mediterranean Diet. Nutrients 2017,...

por Martínez-González, Miguel Ángel, Hershey, Maria Soledad, Zazpe, Itziar, Trichopoulou, Antonia
Publicado 2018

Global sustainability (health, environment and monetary costs) of three dietary patterns: results from a Spanish cohort (the SUN project)

por Fresán, Ujué, Martínez-González, Miguel Angel, Sabaté, Joan, Bes-Rastrollo, Maira
Publicado 2019

Components of the Mediterranean Diet and Risk of COVID-19

por Perez-Araluce, Rafael, Martínez-González, Miguel Ángel, Gea, Alfredo, Carlos, Silvia
Publicado 2022

Validation of self reported diagnosis of hypertension in a cohort of university graduates in Spain

por Alonso, Alvaro, Beunza, Juan José, Delgado-Rodríguez, Miguel, Martínez-González, Miguel Angel
Publicado 2005

Mediterranean Diet and Cardiovascular Prevention: Why Analytical Observational Designs Do Support Causality and Not Only Associations

por Martínez-González, Miguel Ángel, Martín-Calvo, Nerea, Bretos-Azcona, Telmo, Carlos, Silvia, Delgado-Rodríguez, Miguel
Publicado 2022

Mediterranean Alcohol-Drinking Patterns and All-Cause Mortality in Women More Than 55 Years Old and Men More Than 50 Years Old in the “Seguimiento Universidad de Navarra” (SUN) Coh...

por Barbería-Latasa, María, Bes-Rastrollo, Maira, Pérez-Araluce, Rafael, Martínez-González, Miguel Ángel, Gea, Alfredo
Publicado 2022

Relationship between body image disturbance and incidence of depression: the SUN prospective cohort

por Pimenta, Adriano Marçal, Sánchez-Villegas, Almudena, Bes-Rastrollo, Maira, López, Celeste Nicole, Martínez-González, Miguel Ángel
Publicado 2009

Pre-Gestational Consumption of Ultra-Processed Foods and Risk of Gestational Diabetes in a Mediterranean Cohort. The SUN Project

por Leone, Alessandro, Martínez-González, Miguel Ángel, Craig, Winston, Fresán, Ujué, Gómez-Donoso, Clara, Bes-Rastrollo, Maira
Publicado 2021

Empirically Derived Dietary Patterns and Health-Related Quality of Life in the SUN Project

por Ruano, Cristina, Henriquez, Patricia, Martínez-González, Miguel Ángel, Bes-Rastrollo, Maira, Ruiz-Canela, Miguel, Sánchez-Villegas, Almudena
Publicado 2013

Nutritional Determinants of Quality of Life in a Mediterranean Cohort: The SUN Study

por Pano, Octavio, Sayón-Orea, Carmen, Gea, Alfredo, Bes-Rastrollo, Maira, Martínez-González, Miguel Ángel, Martínez, J. Alfredo
Publicado 2020

The Mediterranean diet and physical activity: better together than apart for the prevention of premature mortality

por Hershey, Maria Soledad, Martínez-González, Miguel Ángel, Álvarez-Álvarez, Ismael, Martínez Hernández, José Alfredo, Ruiz-Canela, Miguel
Publicado 2022

Healthful and unhealthful provegetarian food patterns and micronutrient intake adequacy in the SUN cohort

por Asfura-Carrasco, Daniela, Santiago, Susana, Zazpe, Itziar, Gómez-Donoso, Clara, Bes-Rastrollo, Maira, Martínez-González, Miguel Ángel
Publicado 2023

High consumption of ultra-processed foods is associated with increased risk of micronutrient inadequacy in children: The SENDO project

por García-Blanco, Lorena, de la O, Víctor, Santiago, Susana, Pouso, Alba, Martínez-González, Miguel Ángel, Martín-Calvo, Nerea
Publicado 2023

Consumption of Fruit or Fiber-Fruit Decreases the Risk of Cardiovascular Disease in a Mediterranean Young Cohort

por Buil-Cosiales, Pilar, Martinez-Gonzalez, Miguel Angel, Ruiz-Canela, Miguel, Díez-Espino, Javier, García-Arellano, Ana, Toledo, Estefania
Publicado 2017