Impact of the Bolsa Família program on food availability of low-income Brazilian families: a quasi experimental study

por Martins, Ana Paula Bortoletto, Monteiro, Carlos Augusto
Publicado 2016

Ultra-processed products industry operating as an interest group

por Mariath, Aline Brandão, Martins, Ana Paula Bortoletto
Publicado 2020

Sugary drinks taxation: industry’s lobbying strategies, practices and arguments in the Brazilian Legislature

por Mariath, Aline Brandão, Martins, Ana Paula Bortoletto
Publicado 2022

Electoral campaign contributions: an obstacle to sugary drink industry regulation in Brazil?

por Mariath, Aline Brandão, Baraldi, Larissa Galastri, Martins, Ana Paula Bortoletto
Publicado 2022

Cash transfer in Brazil and nutritional outcomes: a systematic review

por Martins, Ana Paula Bortoletto, Canella, Daniela Silva, Baraldi, Larissa Galastri, Monteiro, Carlos Augusto
Publicado 2013

UN Food System Summit Fails to Address Real Healthy and Sustainable Diets Challenges

por Coutinho, Janine Giuberti, Martins, Ana Paula Bortoletto, Preiss, Potira V., Longhi, Lorenza, Recine, Elisabetta
Publicado 2021

Brazil's nutrition labeling regulation: Challenges ahead on the path to guaranteeing consumer's right to adequate information

por Mais, Laís Amaral, Borges, Camila Aparecida, Khandpur, Neha, Duran, Ana Clara, Martins, Ana Paula Bortoletto
Publicado 2022

Information on food additives on food labels in Brazil: a critical analysis

por Montera, Vanessa dos Santos Pereira, Martins, Ana Paula Bortoletto, Mais, Laís Amaral, Canella, Daniela Silva
Publicado 2023

Promotion of ultra-processed foods in Brazil: combined use of claims and promotional features on packaging

por Andrade, Giovanna Calixto, Mais, Laís Amaral, Ricardo, Camila Zancheta, Duran, Ana Clara, Martins, Ana Paula Bortoletto
Publicado 2023

Whole grain products in Brazil: the need for regulation to ensure nutritional benefits and prevent the misuse of marketing strategies

por Andrade, Giovanna Calixto, Mais, Laís Amaral, Ricardo, Camila Zancheta, Duran, Ana Clara, Martins, Ana Paula Bortoletto
Publicado 2023

Trans Fat Labeling Information on Brazilian Packaged Foods

por Ricardo, Camila Zancheta, Peroseni, Isabela Mateus, Mais, Laís Amaral, Martins, Ana Paula Bortoletto, Duran, Ana Clara
Publicado 2019

Conflicting Messages on Food and Beverage Packages: Front-of-Package Nutritional Labeling, Health and Nutrition Claims in Brazil

por Duran, Ana Clara, Ricardo, Camila Zancheta, Mais, Laís Amaral, Martins, Ana Paula Bortoletto, Taillie, Lindsey Smith
Publicado 2019

“I Like the One With Minions”: The Influence of Marketing on Packages of Ultra-Processed Snacks on Children's Food Choices

por Sato, Priscila de Morais, Leite, Fernanda Helena Marrocos, Khandpur, Neha, Martins, Ana Paula Bortoletto, Mais, Laís Amaral
Publicado 2022

Needed Improvements in Diabetes Prevention and Management in Brazil

por de Oliveira, Ana Paula Della Nina, Maia, Emanuella Gomes, Silva, Flávia Moraes, Martins, Ana Paula Bortoletto, Claro, Rafael Moreira
Publicado 2018

Food additives and PAHO’s nutrient profile model as contributors’ elements to the identification of ultra-processed food products

por Canella, Daniela Silva, Pereira Montera, Vanessa dos Santos, Oliveira, Natália, Mais, Laís Amaral, Andrade, Giovanna Calixto, Martins, Ana Paula Bortoletto
Publicado 2023

Ultra-processed food and beverage advertising on Brazilian television by International Network for Food and Obesity/Non-Communicable Diseases Research, Monitoring and Action Suppor...

por Soares Guimarães, Julia, Mais, Laís Amaral, Marrocos Leite, Fernanda Helena, Horta, Paula Martins, Oliveira Santana, Marina, Martins, Ana Paula Bortoletto, Claro, Rafael Moreira
Publicado 2020

Ultra-Processed Food Products and Obesity in Brazilian Households (2008–2009)

por Canella, Daniela Silva, Levy, Renata Bertazzi, Martins, Ana Paula Bortoletto, Claro, Rafael Moreira, Moubarac, Jean-Claude, Baraldi, Larissa Galastri, Cannon, Geoffrey, Monteiro, Carlos Augusto
Publicado 2014

Consumption of vegetables and their relation with ultra-processed foods in Brazil

por Canella, Daniela Silva, Louzada, Maria Laura da Costa, Claro, Rafael Moreira, Costa, Janaina Calu, Bandoni, Daniel Henrique, Levy, Renata Bertazzi, Martins, Ana Paula Bortoletto
Publicado 2018

Use of persuasive strategies in food advertising on television and on social media in Brazil

por Silva, Jéssica Moreira da, Rodrigues, Michele Bittencourt, Matos, Juliana de Paula, Mais, Lais Amaral, Martins, Ana Paula Bortoletto, Claro, Rafael Moreira, Horta, Paula Martins
Publicado 2021

Are Front-of-Package Warning Labels More Effective at Communicating Nutrition Information than Traffic-Light Labels? A Randomized Controlled Experiment in a Brazilian Sample

por Khandpur, Neha, Sato, Priscila de Morais, Mais, Laís Amaral, Martins, Ana Paula Bortoletto, Spinillo, Carla Galvão, Garcia, Mariana Tarricone, Rojas, Carlos Felipe Urquizar, Jaime, Patrícia Constante
Publicado 2018