Considerations for the translation of nutrient recommendations as dietary plans for infants, children, and adolescents as reported in Italian Guidelines for healthy eating

por Rossi, Laura, Martone, Deborah, Piccinelli, Raffaela, Buonocore, Pasquale, Ghiselli, Andrea
Publicado 2022

The Promotions of Sustainable Lunch Meals in School Feeding Programs: The Case of Italy

por Rossi, Laura, Ferrari, Marika, Martone, Deborah, Benvenuti, Luca, De Santis, Alberto
Publicado 2021

The carbon footprint of Italian schools meals: An optimal choice of dishes in vegan, vegetarian, and omnivorous menus

por Benvenuti, Luca, De Santis, Alberto, Ferrari, Marika, Martone, Deborah, Rossi, Laura
Publicado 2022

An Italian Case Study for Assessing Nutrient Intake through Nutrition-Related Mobile Apps

por Mistura, Lorenza, Comendador Azcarraga, Francisco Javier, D’Addezio, Laura, Martone, Deborah, Turrini, Aida
Publicado 2021

Dietary Intake and Physical Activity of Normal Weight and Overweight/Obese Adolescents

por D'Addesa, Dina, D'Addezio, Laura, Martone, Deborah, Censi, Laura, Scanu, Alessandra, Cairella, Giulia, Spagnolo, Amedeo, Menghetti, Ettore
Publicado 2010

Could Dietary Goals and Climate Change Mitigation Be Achieved Through Optimized Diet? The Experience of Modeling the National Food Consumption Data in Italy

por Ferrari, Marika, Benvenuti, Luca, Rossi, Laura, De Santis, Alberto, Sette, Stefania, Martone, Deborah, Piccinelli, Raffaela, Le Donne, Cinzia, Leclercq, Catherine, Turrini, Aida
Publicado 2020

A Dietary Assessment Training Course Path: The Italian IV SCAI Study on Children Food Consumption

por Turrini, Aida, Catasta, Giovina, Censi, Laura, Comendador Azcarraga, Francisco Javier, D'Addezio, Laura, Ferrari, Marika, Le Donne, Cinzia, Martone, Deborah, Mistura, Lorenza, Pettinelli, Antonella, Piccinelli, Raffaela, Saba, Anna, Sette, Stefania, Barbina, Donatella, Guerrera, Debora, Carbone, Pietro, Mazzaccara, Alfonso
Publicado 2021

Corrigendum: A Dietary Assessment Training Course Path: The Italian IV SCAI Study on Children Food Consumption

por Turrini, Aida, Catasta, Giovina, Censi, Laura, Comendador Azcarraga, Francisco Javier, D'Addezio, Laura, Ferrari, Marika, Le Donne, Cinzia, Martone, Deborah, Mistura, Lorenza, Pettinelli, Antonella, Piccinelli, Raffaela, Saba, Anna, Sette, Stefania, Barbina, Donatella, Guerrera, Debora, Carbone, Pietro, Mazzaccara, Alfonso
Publicado 2021

Dietary assessment training: The Italian IV SCAI study on 10–74 year-old individuals’ food consumption

por Le Donne, Cinzia, Piccinelli, Raffaela, Sette, Stefania, Martone, Deborah, Catasta, Giovina, Censi, Laura, Comendador Azcarraga, Francisco Javier, D’Addezio, Laura, Ferrari, Marika, Mistura, Lorenza, Pettinelli, Antonella, Saba, Anna, Barbina, Donatella, Guerrera, Debora, Carbone, Pietro, Mazzaccara, Alfonso, Turrini, Aida
Publicado 2022