The Intricate Connection between Bacterial α-Diversity and Fungal Engraftment in the Human Gut of Healthy and Impaired Individuals as Studied Using the In Vitro SHIME(®) Model

by Marsaux, Benoît, Moens, Frédéric, Marzorati, Massimo, Van de Wiele, Tom
Published 2023

Ex Vivo Colonic Fermentation of NUTRIOSE(®) Exerts Immuno-Modulatory Properties and Strong Anti-Inflammatory Effects

by Perreau, Caroline, Thabuis, Clementine, Verstrepen, Lynn, Ghyselinck, Jonas, Marzorati, Massimo
Published 2023

Dried yeast cell walls high in beta-glucan and mannan-oligosaccharides positively affect microbial composition and activity in the canine gastrointestinal tract in vitro

by Van den Abbeele, Pieter, Duysburgh, Cindy, Rakebrandt, Maike, Marzorati, Massimo
Published 2020

A Freeze-Dried Cranberry Powder Consistently Enhances SCFA Production and Lowers Abundance of Opportunistic Pathogens In Vitro

by Khoo, Christina, Duysburgh, Cindy, Marzorati, Massimo, Van den Abbeele, Pieter, Zhang, Derek
Published 2022

A synbiotic concept containing spore-forming Bacillus strains and a prebiotic fiber blend consistently enhanced metabolic activity by modulation of the gut microbiome in vitro

by Duysburgh, Cindy, Van den Abbeele, Pieter, Krishnan, Kiran, Bayne, Thomas F., Marzorati, Massimo
Published 2019

A Pectin-Rich, Baobab Fruit Pulp Powder Exerts Prebiotic Potential on the Human Gut Microbiome In Vitro

by Foltz, Martin, Zahradnik, Alicia Christin, Van den Abbeele, Pieter, Ghyselinck, Jonas, Marzorati, Massimo
Published 2021

Age-Dependent Prebiotic Effects of Soluble Corn Fiber in M-SHIME(®) Gut Microbial Ecosystems

by Arroyo, Marta Calatayud, Laurie, Ieva, Rotsaert, Chloë, Marzorati, Massimo, Risso, Davide, Karnik, Kavita
Published 2023

In Vitro Effect of Enzymes and Human Milk Oligosaccharides on FODMAP Digestion and Fecal Microbiota Composition

by Pham, Van T., Steinert, Robert E., Duysburgh, Cindy, Ghyselinck, Jonas, Marzorati, Massimo, Dekker, Peter J. T.
Published 2023

A Novel Non-Digestible, Carrot-Derived Polysaccharide (cRG-I) Selectively Modulates the Human Gut Microbiota while Promoting Gut Barrier Integrity: An Integrated In Vitro Approach

by Van den Abbeele, Pieter, Verstrepen, Lynn, Ghyselinck, Jonas, Albers, Ruud, Marzorati, Massimo, Mercenier, Annick
Published 2020

Synbiotic Effect of Bifidobacterium Lactis CNCM I-3446 and Bovine Milk-Derived Oligosaccharides on Infant Gut Microbiota

by Marsaux, Benoît, Van den Abbeele, Pieter, Ghyselinck, Jonas, Prioult, Guénolée, Marzorati, Massimo, Bogićević, Biljana
Published 2020

A Comparison of the In Vitro Effects of 2’Fucosyllactose and Lactose on the Composition and Activity of Gut Microbiota from Infants and Toddlers

by Van den Abbeele, Pieter, Sprenger, Norbert, Ghyselinck, Jonas, Marsaux, Benoît, Marzorati, Massimo, Rochat, Florence
Published 2021

Comparative Effect of 22 Dietary Sources of Fiber on Gut Microbiota of Healthy Humans in vitro

by Calatayud, Marta, Van den Abbeele, Pieter, Ghyselinck, Jonas, Marzorati, Massimo, Rohs, Eric, Birkett, Anne
Published 2021

Consistent Prebiotic Effects of Carrot RG-I on the Gut Microbiota of Four Human Adult Donors in the SHIME(®) Model despite Baseline Individual Variability

by Van den Abbeele, Pieter, Duysburgh, Cindy, Cleenwerck, Ilse, Albers, Ruud, Marzorati, Massimo, Mercenier, Annick
Published 2021

The Dynamic Intestinal Absorption Model (Diamod®), an in vitro tool to study the interconnected kinetics of gastrointestinal solubility, supersaturation, precipitation, and intesti...

by Moens, Frédéric, Vandevijver, Gies, De Blaiser, Anke, Larsson, Adam, Spreafico, Fabio, Augustijns, Patrick, Marzorati, Massimo
Published 2023

Amino Acid Digestibility of Different Formulations of Torula Yeast in an In Vitro Porcine Gastrointestinal Digestion Model and Their Protective Effects on Barrier Function and Infl...

by Verstrepen, Lynn, Calatayud-Arroyo, Marta, Duysburgh, Cindy, De Medts, Jelle, Ekmay, Ricardo D., Marzorati, Massimo
Published 2023

A yeast fermentate improves gastrointestinal discomfort and constipation by modulation of the gut microbiome: results from a randomized double-blind placebo-controlled pilot trial

by Pinheiro, Iris, Robinson, Larry, Verhelst, An, Marzorati, Massimo, Winkens, Björn, den Abbeele, Pieter Van, Possemiers, Sam
Published 2017

Different Oat Ingredients Stimulate Specific Microbial Metabolites in the Gut Microbiome of Three Human Individuals in Vitro

by Van den Abbeele, Pieter, Kamil, Alison, Fleige, Lisa, Chung, Yongsoo, De Chavez, Peter, Marzorati, Massimo
Published 2018

Delivery of Metabolically Neuroactive Probiotics to the Human Gut

by Bron, Peter A., Catalayud, Marta, Marzorati, Massimo, Pane, Marco, Kartal, Ece, Dhir, Raja, Reid, Gregor
Published 2021

Co-Administration of Lactulose Crystals with Amoxicillin Followed by Prolonged Lactulose Treatment Promotes Recovery of the Human Gut Microbiome In Vitro

by Duysburgh, Cindy, Van den Abbeele, Pieter, Franckenstein, Dennis, Westphal, Martin, Kuchinka-Koch, Angelika, Marzorati, Massimo
Published 2022

Long-Term Lactulose Administration Improves Dysbiosis Induced by Antibiotic and C. difficile in the PathoGut(TM) SHIME Model

by Calatayud, Marta, Duysburgh, Cindy, Van den Abbeele, Pieter, Franckenstein, Dennis, Kuchina-Koch, Angelika, Marzorati, Massimo
Published 2022