Comparative Analysis of the Volatile Fraction of Fruit Juice from Different Citrus Species

por González-Mas, M. Carmen, Rambla, José Luis, Alamar, M. Carmen, Gutiérrez, Abelardo, Granell, Antonio
Publicado 2011

Volatile Compounds in Citrus Essential Oils: A Comprehensive Review

por González-Mas, M. Carmen, Rambla, José L., López-Gresa, M. Pilar, Blázquez, M. Amparo, Granell, Antonio
Publicado 2019

Editorial: Flavonoids: From Biosynthesis and Metabolism to Health Benefits

por González-Mas, M. Carmen, Blázquez, M. Amparo, López-Gresa, M. Pilar, Mena, Pedro, García-Viguera, Cristina
Publicado 2021

The effect of activated protein C on experimental acute necrotizing pancreatitis

por Yamanel, L, Mas, M, Comert, B, Isik, A, Aydin, S, Mas, N, Deveci, S, Ozyurt, M, Tasci, I, Unal, T
Publicado 2005

Inactivation of tomato WAT1 leads to reduced susceptibility to Clavibacter michiganensis through downregulation of bacterial virulence factors

por Koseoglou, Eleni, Hanika, Katharina, Mohd Nadzir, Mas M., Kohlen, Wouter, van der Wolf, Jan M., Visser, Richard G. F., Bai, Yuling
Publicado 2023

Effects of infliximab on bacterial translocation in experimental acute necrotizing pancreatitis

por Aydin, Sezai, Isik, A. Turan, Unal, Bulent, Comert, Bilgin, Ozyurt, Mustafa, Deveci, Salih, Ozgur, Gokhan, Cengiz, Omer, Tasci, Ilker, Mas, M. Refik
Publicado 2012