Microwave-Assisted Saponification Method Followed by Solid-Phase Extraction for the Characterization of Sterols and Dialkyl Ketones in Fats

por Mascrez, Steven, Danthine, Sabine, Purcaro, Giorgia
Publicado 2021

Shelf-Life Evolution of the Fatty Acid Fingerprint in High-Quality Hazelnuts (Corylus avellana L.) Harvested in Different Geographical Regions

por Cialiè Rosso, Marta, Stilo, Federico, Mascrez, Steven, Bicchi, Carlo, Purcaro, Giorgia, Cordero, Chiara
Publicado 2021

Comprehensive two‐dimensional gas chromatographic platforms comparison for exhaled breath metabolites analysis

por Zanella, Delphine, Henin, Adèle, Mascrez, Steven, Stefanuto, Pierre‐Hugues, Franchina, Flavio Antonio, Focant, Jean‐François, Purcaro, Giorgia
Publicado 2022