Digital food environment during the coronavirus disease 2019 (COVID-19) pandemic in Brazil: an analysis of food advertising in an online food delivery platform

por Horta, Paula Martins, Matos, Juliana de Paula, Mendes, Larissa Loures
Publicado 2020

The COVID-19 pandemic and its implications for the food information environment in Brazil

por Rodrigues, Michele Bittencourt, Matos, Juliana de Paula, Horta, Paula Martins
Publicado 2020

Food promoted on an online food delivery platform in a Brazilian metropolis during the coronavirus disease (COVID-19) pandemic: a longitudinal analysis

por Horta, Paula Martins, Matos, Juliana De Paula, Mendes, Larissa Loures
Publicado 2022

Food advertising on YouTube channels aimed at children in Brazil

por Matos, Juliana de Paula, Tobias, Polyanna Botrel, Baldim, Lavínia, Horta, Paula Martins
Publicado 2023

Sponsorship by food and beverage companies in soccer: an analysis of the 2019 Copa América

por Araujo, Larissa Cardoso de Miranda, Matos, Juliana de Paula, Horta, Paula Martins
Publicado 2022

A Scoping Review of Observational Studies on Food and Beverage Advertising on Social Media: A Public Health Perspective

por Matos, Juliana de Paula, Rodrigues, Michele Bittencourt, Duarte, Camila Kümmel, Horta, Paula Martins
Publicado 2023

Advertising patterns of a fast-food chain on social media in Brazil

por da Silva, Jéssica Moreira, Matos, Juliana de Paula, Rodrigues, Michele Bittencourt, Mais, Laís Amaral, Claro, Rafael Moreira, Horta, Paula Martins
Publicado 2022

Use of persuasive strategies in food advertising on television and on social media in Brazil

por Silva, Jéssica Moreira da, Rodrigues, Michele Bittencourt, Matos, Juliana de Paula, Mais, Lais Amaral, Martins, Ana Paula Bortoletto, Claro, Rafael Moreira, Horta, Paula Martins
Publicado 2021