Thermal plasticity in farmed, wild and hybrid Atlantic salmon during early development: has domestication caused divergence in low temperature tolerance?

por Solberg, Monica Favnebøe, Dyrhovden, Lise, Matre, Ivar Helge, Glover, Kevin Alan
Publicado 2016

Does density influence relative growth performance of farm, wild and F(1) hybrid Atlantic salmon in semi-natural and hatchery common garden conditions?

por Harvey, Alison C., Juleff, Gareth, Carvalho, Gary R., Taylor, Martin I., Solberg, Monica F., Creer, Simon, Dyrhovden, Lise, Matre, Ivar-Helge, Glover, Kevin A.
Publicado 2016

Plasticity in growth of farmed and wild Atlantic salmon: is the increased growth rate of farmed salmon caused by evolutionary adaptations to the commercial diet?

por Harvey, Alison Catherine, Solberg, Monica Favnebøe, Troianou, Eva, Carvalho, Gary Robert, Taylor, Martin Ian, Creer, Simon, Dyrhovden, Lise, Matre, Ivar Helge, Glover, Kevin Alan
Publicado 2016

Evolutionary drivers of kype size in Atlantic salmon (Salmo salar): domestication, age and genetics

por Perry, William Bernard, Solberg, Monica Favnebøe, Besnier, Francois, Dyrhovden, Lise, Matre, Ivar Helge, Fjelldal, Per Gunnar, Ayllon, Fernando, Creer, Simon, Llewellyn, Martin, Taylor, Martin I., Carvalho, Gary, Glover, Kevin Alan
Publicado 2019