Water-Content-Dependent Switching of the Bending Behavior of Photoresponsive Hydrogels Composed of Hydrophilic Acrylamide-Based Main Chains and Hydrophobic Azobenzene

por Park, Junsu, Shimizu, Yuki, Zhou, Xin, Ikura, Ryohei, Matsuba, Go, Takashima, Yoshinori
Publicado 2023

Analysis of the sol and gel structures of potato starch over a wide spatial scale

por Nagasaki, Akane, Matsuba, Go, Ikemoto, Yuka, Moriwaki, Taro, Ohta, Noboru, Osaka, Keiichi
Publicado 2021

Isothermal Crystallization Process of Poly(l-lactic acid)/Poly(d-lactic acid) Blends after Rapid Cooling from the Melt

por Henmi, Kouta, Sato, Hiroaki, Matsuba, Go, Tsuji, Hideto, Nishida, Koji, Kanaya, Toshiji, Toyohara, Kiyotsuna, Oda, Akimichi, Endou, Kou
Publicado 2016

Effects of BEIIb-Deficiency on the Cluster Structure of Amylopectin and the Internal Structure of Starch Granules in Endosperm and Culm of Japonica-Type Rice

por Nakamura, Yasunori, Ono, Masami, Hatta, Tamao, Kainuma, Keiji, Yashiro, Kazuki, Matsuba, Go, Matsubara, Akira, Miyazato, Akio, Mizutani, Goro
Publicado 2020

Highly Stretchable Stress–Strain Sensor from Elastomer Nanocomposites with Movable Cross-links and Ketjenblack

por Ikura, Ryohei, Kajimoto, Kota, Park, Junsu, Murayama, Shunsuke, Fujiwara, Yusei, Osaki, Motofumi, Suzuki, Tomohiro, Shirakawa, Hidenori, Kitamura, Yujiro, Takahashi, Hiroaki, Ohashi, Yasumasa, Obata, Seiji, Harada, Akira, Ikemoto, Yuka, Nishina, Yuta, Uetsuji, Yasutomo, Matsuba, Go, Takashima, Yoshinori
Publicado 2023