UHPLC–MS Characterization, and Antioxidant and Nutritional Analysis of Cocoa Waste Flours from the Peruvian Amazon

por Vargas-Arana, Gabriel, Merino-Zegarra, Claudia, Tang, Miguel, Pertino, Mariano Walter, Simirgiotis, Mario J.
Publicado 2022

Antioxidant, Antiproliferative and Anti-Enzymatic Capacities, Nutritional Analysis and UHPLC-PDA-MS Characterization of Ungurahui Palm Fruits (Oenocarpus bataua Mart) from the Peru...

por Vargas-Arana, Gabriel, Merino-Zegarra, Claudia, del-Castillo, Ángel Martín Rodríguez, Quispe, Cristina, Viveros-Valdez, Ezequiel, Simirgiotis, Mario J.
Publicado 2022

Antihyperlipidemic and Antioxidant Capacities, Nutritional Analysis and UHPLC-PDA-MS Characterization of Cocona Fruits (Solanum sessiliflorum Dunal) from the Peruvian Amazon

por Vargas-Arana, Gabriel, Merino-Zegarra, Claudia, Riquelme-Penaherrera, Marcos, Nonato-Ramirez, Luis, Delgado-Wong, Henry, Pertino, Mariano Walter, Parra, Claudio, Simirgiotis, Mario J.
Publicado 2021