Impact of Fat Replacement by Using Organic-Candelilla-Wax-Based Oleogels on the Physicochemical and Sensorial Properties of a Model Cookie

por Flores-García, Cassandra Lizeth, Medina-Herrera, Nancy, Rodríguez-Romero, Beatriz Adriana, Martínez-Ávila, Guillermo Cristian Guadalupe, Rojas, Romeo, Meza-Carranco, Zahidd
Publicado 2023