Chemical and Biological Properties of Three Poorly Studied Species of Lycium Genus—Short Review

por Miguel, Maria da Graça
Publicado 2022

Antioxidant and anti-lipoxygenase activities of extracts from different parts of Lavatera cretica L. grown in Algarve (Portugal)

por Ben-Nasr, Soumeya, Aazza, Smail, Mnif, Wissem, Miguel, Maria da Graça Costa
Publicado 2015

Edible Coatings Enriched with Essential Oils on Apples Impair the Survival of Bacterial Pathogens through a Simulated Gastrointestinal System

por Vieira, Ana Isabel, Guerreiro, Adriana, Antunes, Maria Dulce, Miguel, Maria da Graça, Faleiro, Maria Leonor
Publicado 2019

Moroccan Propolis: A Natural Antioxidant, Antibacterial, and Antibiofilm against Staphylococcus aureus with No Induction of Resistance after Continuous Exposure

por El-Guendouz, Soukaïna, Aazza, Smail, Lyoussi, Badiaa, Bankova, Vassya, Popova, Milena, Neto, Luís, Faleiro, Maria Leonor, Miguel, Maria da Graça
Publicado 2018