Milk: A Scientific Model for Diet and Health Research in the 21st Century

por German, J. Bruce, Lebrilla, Carlito, Mills, David A.
Publicado 2022

Simultaneous consumption of pentose and hexose sugars: an optimal microbial phenotype for efficient fermentation of lignocellulosic biomass

por Kim, Jae-Han, Block, David E., Mills, David A.
Publicado 2010

Brewhouse-Resident Microbiota Are Responsible for Multi-Stage Fermentation of American Coolship Ale

por Bokulich, Nicholas A., Bamforth, Charles W., Mills, David A.
Publicado 2012

Mapping microbial ecosystems and spoilage-gene flow in breweries highlights patterns of contamination and resistance

por Bokulich, Nicholas A, Bergsveinson, Jordyn, Ziola, Barry, Mills, David A
Publicado 2015

SAMSA: a comprehensive metatranscriptome analysis pipeline

por Westreich, Samuel T., Korf, Ian, Mills, David A., Lemay, Danielle G.
Publicado 2016

Monitoring Seasonal Changes in Winery-Resident Microbiota

por Bokulich, Nicholas A., Ohta, Moe, Richardson, Paul M., Mills, David A.
Publicado 2013

Diet shapes the gut microbiome of pigs during nursing and weaning

por Frese, Steven A., Parker, Kent, Calvert, C. Chris, Mills, David A.
Publicado 2015

Bifidobacteria grown on human milk oligosaccharides downregulate the expression of inflammation-related genes in Caco-2 cells

por Wickramasinghe, Saumya, Pacheco, Alline R., Lemay, Danielle G., Mills, David A.
Publicado 2015

Influence of whole-wheat consumption on fecal microbial community structure of obese diabetic mice

por Garcia-Mazcorro, Jose F., Ivanov, Ivan, Mills, David A., Noratto, Giuliana
Publicado 2016

Translating neonatal microbiome science into commercial innovation: metabolism of human milk oligosaccharides as a basis for probiotic efficacy in breast-fed infants

por Mills, David A., German, J. Bruce, Lebrilla, Carlito B., Underwood, Mark A.
Publicado 2023

Conversion of rice straw to bio-based chemicals: an integrated process using Lactobacillus brevis

por Kim, Jae-Han, Block, David E., Shoemaker, Sharon P., Mills, David A.
Publicado 2010

SAMSA2: a standalone metatranscriptome analysis pipeline

por Westreich, Samuel T., Treiber, Michelle L., Mills, David A., Korf, Ian, Lemay, Danielle G.
Publicado 2018

Reservoirs of antimicrobial resistance genes in retail raw milk

por Liu, Jinxin, Zhu, Yuanting, Jay-Russell, Michele, Lemay, Danielle G., Mills, David A.
Publicado 2020

Oligosaccharide Binding Proteins from Bifidobacterium longum subsp. infantis Reveal a Preference for Host Glycans

por Garrido, Daniel, Kim, Jae Han, German, J. Bruce, Raybould, Helen E., Mills, David A.
Publicado 2011

Resident microbes of lactation rooms and daycares

por Taft, Diana H., Akre, Samir, Madrid, Nicolas, Knoesen, Andre, Mills, David A., Lewis, Zachery T.
Publicado 2019

Pre- and post-sequencing recommendations for functional annotation of human fecal metagenomes

por Treiber, Michelle L., Taft, Diana H., Korf, Ian, Mills, David A., Lemay, Danielle G.
Publicado 2020

Sources and Assembly of Microbial Communities in Vineyards as a Functional Component of Winegrowing

por Griggs, Reid G., Steenwerth, Kerri L., Mills, David A., Cantu, Dario, Bokulich, Nicholas A.
Publicado 2021

Next-Generation Sequencing Reveals Significant Bacterial Diversity of Botrytized Wine

por Bokulich, Nicholas A., Joseph, C. M. Lucy, Allen, Greg, Benson, Andrew K., Mills, David A.
Publicado 2012

Correction: Next-Generation Sequencing Reveals Significant Bacterial Diversity of Botrytized Wine

por Bokulich, Nicholas A., Joseph, C. M. Lucy, Allen, Greg, Benson, Andrew K., Mills, David A.
Publicado 2013

Proteomic Analysis of Bifidobacterium longum subsp. infantis Reveals the Metabolic Insight on Consumption of Prebiotics and Host Glycans

por Kim, Jae-Han, An, Hyun Joo, Garrido, Daniel, German, J. Bruce, Lebrilla, Carlito B., Mills, David A.
Publicado 2013