Staff perspectives of barriers to women accessing birthing services in Nepal: a qualitative study

por Milne, Lesley, van Teijlingen, Edwin, Hundley, Vanora, Simkhada, Padam, Ireland, Jillian
Publicado 2015

Fruit-Based Beverages Contain a Wide Range of Phytochemicals and Intervention Targets Should Account for the Individual Compounds Present and Their Availability

por Bestwick, Charles, Scobbie, Lorraine, Milne, Lesley, Duncan, Gary, Cantlay, Louise, Russell, Wendy
Publicado 2020

Breads Fortified with Freeze-Dried Vegetables: Quality and Nutritional Attributes. Part 1: Breads Containing Oil as an Ingredient

por Ranawana, Viren, Raikos, Vassilios, Campbell, Fiona, Bestwick, Charles, Nicol, Phyllis, Milne, Lesley, Duthie, Garry
Publicado 2016

Breads Fortified with Freeze-Dried Vegetables: Quality and Nutritional Attributes. Part II: Breads Not Containing Oil as an Ingredient

por Ranawana, Viren, Campbell, Fiona, Bestwick, Charles, Nicol, Phyllis, Milne, Lesley, Duthie, Garry, Raikos, Vassilios
Publicado 2016

Effect of increasing fruit and vegetable intake by dietary intervention on nutritional biomarkers and attitudes to dietary change: a randomised trial

por Duthie, Susan J., Duthie, Garry G., Russell, Wendy R., Kyle, Janet A. M., Macdiarmid, Jennie I., Rungapamestry, Vanessa, Stephen, Sylvia, Megias-Baeza, Cristina, Kaniewska, Joanna J., Shaw, Lindsey, Milne, Lesley, Bremner, David, Ross, Karen, Morrice, Philip, Pirie, Lynn P., Horgan, Graham, Bestwick, Charles S.
Publicado 2017