Development and validation of the ASKFV-SE tool to measure children's self-efficacy for requesting fruits and vegetables

por Amin, Sarah, Hafner, Sabrina, McNamara, Jade, Raymond, Joanna, Balestracci, Kate, Missimer, Amanda, Potvin, Jacquelyn, Greene, Geoffrey
Publicado 2023

Consuming Two Eggs per Day, as Compared to an Oatmeal Breakfast, Decreases Plasma Ghrelin while Maintaining the LDL/HDL Ratio

por Missimer, Amanda, DiMarco, Diana M., Andersen, Catherine J., Murillo, Ana Gabriela, Vergara-Jimenez, Marcela, Fernandez, Maria Luz
Publicado 2017