Dietary diversity and food intake of urban preschool children in North‐Western Sri Lanka

por Sirasa, Fathima, Mitchell, Lana, Harris, Neil
Publicado 2020

Informing care through lived experiences: perspectives of consumers and carers regarding dietetic care for eating disorders in Australia

por Heafala, Alana, Mitchell, Lana J., Ball, Lauren
Publicado 2022

Developing the Quality in Nutrition Care Model for Dietitians (QUINCE‐MOD) in primary care: A mixed‐method survey of healthcare consumers and professionals

por Kirkegaard, Amy, Mitchell, Lana, Ball, Lauren, Williams, Lauren T.
Publicado 2022

A novel perspective of Australian primary care dietetics: Insights from an exploratory study using complex adaptive systems theory

por Kirkegaard, Amy, Ball, Lauren, Mitchell, Lana, Williams, Lauren T.
Publicado 2022

The Australian and New Zealand dietetics graduate outcomes survey: A cross‐sectional study

por Blair, Merran, Palermo, Claire, Gibson, Simone, Mitchell, Lana
Publicado 2022

Is there enough behaviour change science in nutrition and dietetics curricula in Australia and New Zealand? A descriptive study

por Rigby, Roshan R., Williams, Lauren T., Ball, Lauren, Hamilton, Kyra, Mitchell, Lana
Publicado 2021

Assessment of communication skills using telehealth: considerations for educators

por Wright, Hattie H., O’Shea, Marie-Claire, Sekula, Julia, Mitchell, Lana J.
Publicado 2022

Effectiveness of interventions to improve health behaviours of health professionals: a systematic review

por Hobby, Julie, Crowley, Jennifer, Barnes, Katelyn, Mitchell, Lana, Parkinson, Joy, Ball, Lauren
Publicado 2022

Understanding dietary behaviour change after a diagnosis of diabetes: A qualitative investigation of adults with type 2 diabetes

por Rigby, Roshan R., Williams, Lauren T., Mitchell, Lana J., Ball, Lauren, Hamilton, Kyra
Publicado 2022

How Effective Are Dietitians in Weight Management? A Systematic Review and Meta-Analysis of Randomized Controlled Trials

por Williams, Lauren T., Barnes, Katelyn, Ball, Lauren, Ross, Lynda J., Sladdin, Ishtar, Mitchell, Lana J.
Publicado 2019

Investigating the Perceptions of Primary Care Dietitians on the Potential for Information Technology in the Workplace: Qualitative Study

por Jones, Aimee, Mitchell, Lana J, O'Connor, Rochelle, Rollo, Megan E, Slater, Katherine, Williams, Lauren T, Ball, Lauren
Publicado 2018

A novel blended placement model improves dietitian students’ work-readiness and wellbeing and has a positive impact on rural communities: a qualitative study

por Greenlees, Narelle T, Pit, Sabrina W., Ross, Lynda J, McCormack, Jo J, Mitchell, Lana J, Williams, Lauren T.
Publicado 2021

Impact of a resilience and wellbeing program: A longitudinal cohort study of student dietitians

por Ross, Lynda J., Mitchell, Lana J., Williams, Emily C., Lynch, Patrick J., Munro, Jonathan P., Williams, Lauren T.
Publicado 2022

Community Organising Frameworks, Models, and Processes to Improve Health: A Systematic Scoping Review

por Kadariya, Shanti, Ball, Lauren, Chua, David, Ryding, Henriette, Hobby, Julie, Marsh, Julie, Bartrim, Karly, Mitchell, Lana, Parkinson, Joy
Publicado 2023

Effectiveness of dietetic consultation for lowering blood lipid levels in the management of cardiovascular disease risk: A systematic review and meta‐analysis of randomised control...

por Ross, Lynda J., Barnes, Katelyn A., Ball, Lauren E., Mitchell, Lana J., Sladdin, Ishtar, Lee, Patricia, Williams, Lauren T.
Publicado 2019