Applicability of Saccharomyces cerevisiae Strains for the Production of Fruit Wines Using Cocoa Honey Complemented with Cocoa Pulp

por Koelher, Bárbara Teodora Andrade, de Souza, Soraya Maria Moreira, Miura da Costa, Andréa, Aguiar-Oliveira, Elizama
Publicado 2022