Effects of organic components in cuttlebone on the morphological and mechanical properties of peroxide cross-linked cuttlebone/natural rubber composites

por Chongcharoenchaikul, Thitipat, Miyaji, Kosuke, Junkong, Preeyanuch, Poompradub, Sirilux, Ikeda, Yuko
Publicado 2022

Effect of fatty acids on the accelerated sulfur vulcanization of rubber by active zinc/carboxylate complexes

por Junkong, Preeyanuch, Morimoto, Rie, Miyaji, Kosuke, Tohsan, Atitaya, Sakaki, Yuta, Ikeda, Yuko
Publicado 2020