What Type of Food Can Older Adults Masticate?: Evaluation of Mastication Performance Using Color-Changeable Chewing Gum

por Wada, Shinichi, Kawate, Nobuyuki, Mizuma, Masazumi
Publicado 2017

Relation between change in exercise capacity and change in blood amino acids in patients with chronic heart failure

por Morotomi, Nobuo, Saitoh, Masakazu, Ishii, Noriko, Ohno, Kayoko, Nagayama, Masatoshi, Kawate, Nobuyuki, Mizuma, Masazumi
Publicado 2017

Development and evaluation of a formula for predicting introduction of medication self-management in stroke patients in the Kaifukuki rehabilitation ward

por Fujihara, Hisato, Kogo, Mari, Saito, Isao, Kawate, Nobuyuki, Mizuma, Masazumi, Suzuki, Hiroko, Murayama, Jun-ichiro, Sasaki, Tadanori
Publicado 2017