Effect of Gamma Irradiation on Fat Content, Fatty Acids, Antioxidants and Oxidative Stability of Almonds, and Electron Paramagnetic Resonance (EPR) Study of Treated Nuts

por Momchilova, Svetlana, Kazakova, Adriana, Taneva, Sabina, Aleksieva, Katerina, Mladenova, Ralitsa, Karakirova, Yordanka, Petkova, Zhanina, Kamenova-Nacheva, Mariana, Teneva, Desislava, Denev, Petko
Publicado 2023

Health-Related Quality of Life following Surgery for Native and Prosthetic Valve Infective Endocarditis

por Saha, Shekhar, Mladenova, Ralitsa, Radner, Caroline, Horke, Konstanze Maria, Buech, Joscha, Schnackenburg, Philipp, Ali, Ahmad, Peterss, Sven, Juchem, Gerd, Luehr, Maximilian, Hagl, Christian, Joskowiak, Dominik
Publicado 2022