Potential of Low Cost Agro-Industrial Wastes as a Natural Antioxidant on Carcinogenic Acrylamide Formation in Potato Fried Chips

por Mohdaly, Adel Abdelrazek Abdelazim, Roby, Mohamed H. H., Sultan, Seham Ahmed Rabea, Groß, Eberhard, Smetanska, Iryna
Publicado 2022